Cheesebread for Winter appetizer

Well I didn't make cheese or the bread. And that's probably this appetizer came out so tasty in such a short time. For a day like today with -3 degrees, I would be glad to spend 5 minutes to make a delicious melted cheese snack.

You need:
Whole grain / medium hard bread ( definitely not super soft bread)
Mozzarella cheese / flavored snack cheese / pizza cheese ( the kind that's mixed with some potato for the body is best )

All you do:
Heat a pan and bring to medium-low temperature
Grate cheese onto the pan
Place the bread in inch or 2 inch wide pieces over the cheese
For better texture, grated cheese should be far apart so there is Jo uniform cheese coating when it melts
Grate a little garlic or herbs on the cheese for some flavor